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Experience a truly unique sake festival in Nagoya, featuring sake matured in the chambered walls of local dams! Thirteen breweries from Aichi and Gifu have aged their sake for 1, 2, and 3 years in the dim interiors of Yagawa, Maruyama, Agigawa, and Osorigawa dams. Sample and compare over 36 types of dam-aged sake, and enjoy Nagoya’s best food stalls and dam-inspired exhibits. Entry requires a starter set (advance ¥2,500, day-of ¥3,000) that comes with a commemorative sake cup, tickets for tastings, tray, water, and holder. A perfect autumn adventure for sake enthusiasts and curious festival-goers alike!
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