16th Hana-no-Utage in Tokyo

Discover the 16th Hana-no-Utage festival in Tokyo, where you can taste a variety of sake, shochu, and beer brewed with flower yeast from producers all over Japan! This event is held at Tokyo University of Agriculture (Setagaya Campus) and features direct encounters with brewery representatives, many of whom are alumni. There will be two sessions with a ticket granting you five tasting coins and the opportunity to purchase more. Tickets are available via Peatix.

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