Introduction to Shochu – Tasting Class and Brewery Tour

Curious about Shochu? The Sake Studies Center at Brooklyn Kura is hosting a hands-on class and brewery tour focusing on this 500-year-old Japanese spirit. Learn how Shochu differs from Sake and Soju, discover various Shochu styles, and find out how to serve and mix them into craft cocktails. The experience includes a Shochu 101 presentation, a guided tasting of Japanese and house-made shochus, a handout for reference, snacks, and a special 10% discount on select bottles. The event wraps up with a brewery tour highlighting shochu-making through the lens of Brooklyn Kura's sake operations.

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