Kimchi Workshop
About
Dive into the world of Korean cuisine with KinKa’s Seasonal Kimchi Workshop! Learn hands-on skills to master this iconic fermented dish. You’ll discover the basics of kimchi-making, taste freshly prepared kimchi and tofu, and go home with your own bag of mak kimchi. Explore various ingredients and get the know-how to craft your own style at home. Plant-based options are available. Please note that tickets are non-refundable.

No comments yet. Be the first to share your thoughts.
Log in to leave a comment.