1136 President Street

Fermentation Fridays is a weekly, drop-in workshop at Field Meridians where participants can learn to preserve seasonal produce through lacto-fermentation. Produce is donated from Battery Park Farms, and attendees are encouraged to bring their own jar. You may stop by anytime between 11am and 1:30pm to join the fun. This three-hour, hands-on session is perfect for anyone interested in fermentation…