A Rare Taste of Kyoto’s Freshly Harvested Matcha
Experience an intimate Japanese tea ceremony with a unique side-by-side tasting of fresh and matured matcha, sourced directly from Kyoto and used in the Ueda Sōko Ryū samurai tea tradition. Discover how time affects matcha’s color, aroma, and flavor through a traditional Satsubako tea ritual. Enjoy a seasonal chakaiseki meal prepared from locally grown New...
