Ferment the Forest 2.0
Join Hollow Oak Land Trust for "Ferment the Forest 2.0" and dive into the world of wild forest sodas, syrups, and ferments using foraged wildflowers and pine needles. Award-winning fermenter Mike Henry guides you through the entire process—from sourcing and wild-foraging to hands-on fermentation. Sample unique finished ferments and wrap up the evening with a...
